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Stir-Fried Beef with Broccoli in Oyster Sauce

Here's a quick and easy beef recipe for you. We hope you can follow the video and try cooking this at home.

  • 100g beef strips, cut into pieces
  • 100g broccoli flower, cut into pieces
  • 20g button mushroom, sliced
  • 20g 5 cloves garlic, chopped
  • 50g 1/2 white onions, sliced
  • 30g 1 red bell pepper, cut into strips
  • 1 tbsp butter
  • 1 tbsp olive oil
  • salt
  • pepper

  1. Sauté the chopped garlic in olive oil.
  2. Add the sliced button mushroom and stir.
  3. Add the sliced beef strips and cook until it turns light brown in color. We are using beef gyudon strips in this video but you can use any cut/part of the beef for as long as it is sliced thinly.
  4. Add the sliced red bell pepper and broccolli flowers and mix well
  5. Season with salt and pepper.
  6. Add 1 tbsp of butter for additional flavor and stir.
  7. Add a little amount of water around 1-2 tbsps to wet the pan and the oyster sauce for flavoring and then mix well.
  8. Add the sliced white onions. We wanted to retain its crunch that's why we're added it last. Mix well to blend everything together.
  9. Cook for a few more minutes and you're done!
  10. This can be served as it is or with steamed white rice. ENJOY!

Tip: You may add a tablespoon of sugar before you turn off the heat if you want a little sweetness in it. Mix well.

Serves 2-3 persons.

Watch the video here:

If you make this recipe, snap a pic and hashtag it #homebasedchef — We love to see your creations on Instagram, Facebook, Twitter!

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